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Losses in canola X9

3.5K views 53 replies 19 participants last post by  SW Sask Grain Farmer  
#1 ·
Harvesting canola seems to be a little challenge this year with green stalks and dry tops making up for unexpected more like losses . What’s everyone experiencing and running for settings and getting for results? 50 bu avg crop .
Thx!
 
#2 ·
Hey @SW Sask Grain Farmer, harvesting canola with those green stalks but dry tops sounds like a real headache. Have you had to make any major adjustments to your settings so far? Sharing what you've already experimented with might help others chime in with what's working for them.
 
#6 ·
It seems to be a fight between mostly shoe loss and a little separator loss , and that’s with that separator grate cover on either side which I’ve been hearing people are running 2 per side making a real big difference. And with the real dry tops it easily overthreshs making for tougher separation. Was running filler plates 1-2 on either side to try aswell.
 
#8 ·
Filler plates up front will make it worse. Will thresh even more. Seperator grate covers are the right thing to try though. How slow is rotor? How open is concave ?

If anyone is looking for combine settings, always post what you are using now. Helps people reply with something to try.
 
#9 ·
Yes i realized that in a hurry just got told to try it , running my rotor minimum of 400- 500 this year due to the conditions over threshing , especially with the green stalks due to stripping that rotor fuse from low torque.
Clearance btw 25 -32 depending on the yield/material.
 
#11 ·
Yes planning to get a second grate cover to try . We do pans yes but from this year to last there’s a significant difference where last year I’ve been able to do .3 of a bushel @ 3mph in a 35-40 bu crop , but this year its double that or more! Also been slowing down to 2.5 - 2 on places !
 
#12 ·
Yes planning to get a second grate cover to try . We do pans yes but from this year to last there’s a significant difference where last year I’ve been able to do .3 of a bushel @ 3mph in a 35-40 bu crop , but this year its double that or more! Also been slowing down to 2.5 - 2 on places ! Which pan do you use total loss measurement or the spread smart pan ?
 
#21 ·
I would normally agree with this as usually we get rain/higher humidity type conditions that make the swaths cure much better/faster too. Of course on those yrs we may get a hard frost by now that would make it better for the straight cut crowd as well. However, this yr because of no rain/lower humidity conditions than what we are used to actually find swaths not foolproof and drop pans behind 8.9 NH certainly showing that you can lose canola. So far the only general solution/ways to minimize this loss is by slowing down as this seems to be consistent with all colors of combines. FWIW - I am going 2.5mph on a 21'swath! Seed being over-dry is not the issue either as almost seems to be curing slower and coming down in moisture slower as well. Good thing we have not had high winds.
 
#26 ·
Funny you mention that for us it was the opposite referring to density and the harvesting part of it , seed being not baked in the heads makes it a dream threshing and so on ! That was a challenge the last 3 years with the sweltering heat frying everything up but the late rains gave us a solid break this year.
 
#23 ·
All our crops were a dream to harvest. Peas stood like weve never seen before.... wheat was a breeze... canola was wonderful(ly) slow ..but for good reason.

Incredible the amount of powdery milder that moved into the standing stuff. Didnt seem to affect yield at all but everything covered in white tacky dust.

Almost done... ( 170 ac of faba beans).

An absolutely wonderful.. incredible fall. Wish they were all like this....
 
#34 ·
Been talking to guys from Alberta and Saskatchewan it’s looking like a widespread area with these same conditions from all the common brands out there ! Talking about the sticky powdery mildew there’s been multiple machines that burnt down overnight due to the crap setting up on hotspots , take 10 minutes to blow er off when shutting down.
 
#35 ·
I had it bad in some fields. I managed not to burn our combine down by lingering around after shut down and then spending an hour or more blowing the crap off every morning... especially around the engine. Anything that came in contact with forced air from the engine fan would cake up pretty good during the day. For the first time since I've started farming (25 years full time but probably more like 40 harvest's in total) I will need to spend time and completely pressure wash that **** off my combine, concentrating on the engine and radiators. Disgusting.